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BNC: 43295 COCA: 5643

skillet

noun
/ˈskɪlɪt/
/ˈskɪlɪt/
(also frypan)
(both North American English)
(also frying pan British and North American English)
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  1. a large shallow pan with a long handle, used for frying food in长柄平底煎锅
    • Place the skillet over medium heat.把锅放在中火上。
    • Heat 1 inch of oil in a deep cast-iron skillet.在铸铁煎锅内将1英寸深的油加热。
    Topics Cooking and eatingc2
    Word OriginMiddle English: perhaps from Old French escuelete, diminutive of escuele ‘platter’, from late Latin scutella.

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