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fish stick

noun
/ˈfɪʃ stɪk/
/ˈfɪʃ stɪk/
(North American English)
(British English fish finger)
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  1. a long narrow piece of fish covered with breadcrumbs or batter, usually frozen and sold in packs鱼条(裹有面包屑或面糊的鱼肉条,通常冷冻后小包装出售)

See also: fish stick


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