an Indian sweet dish consisting of pieces of batter with a special shape, often made with flour and yeast or yogurt, that are fried and then covered in a sweet liquid, eaten at the end of a meal吉利比(jilebi):一種印度甜菜,由特殊形狀的面糊組成,通常由面粉,酵母或酸奶制成,先將其油炸然後用甜液覆蓋,然後在餐後食用