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BNC: 12465 COCA: 4395

dough

noun
/dəʊ/
/dəʊ/
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  1. [uncountable, singular] a mixture of flour, water, etc. that is made into bread and pastry(用于制面包和糕点的)生面团
    • Knead the dough on a floured surface.在撒了面粉的案板上揉面团。
    • Leave the dough to rise.让面团发酵。
    • Turn the dough out onto a lightly floured surface.把面团倒在撒了少许面粉的案板上。
    Topics Foodc1
    Oxford Collocations Dictionaryadjective
    • firm
    • soft
    • smooth
    … of dough
    • ball
    • lump
    • piece
    verb + dough
    • make
    • knead
    • shape
    dough + verb
    • rise
    See full entry
  2. [uncountable] (old-fashioned, slang) money
  3. Word OriginOld English dāg, of Germanic origin; related to Dutch deeg and German Teig, from an Indo-European root meaning ‘smear, knead’.
BNC: 12465 COCA: 4395
dough

noun

ADJECTIVE | ... OF DOUGH | VERB + DOUGH | DOUGH + VERB ADJECTIVEfirm硬生麪團soft軟生麪團smooth平滑的生麪團sticky黏黏的生麪團bread, cookie, pastry, pizza, etc.麪包、小甜點、糕餅、比薩等生麪團... OF DOUGHball, lump, piece一團麪;一大塊麪;一塊麪VERB + DOUGHmake和麪knead, shape揉麪團;把麪做成⋯形狀Knead the dough lightly, then shape it into a round loaf.輕輕地揉麪團,然後搓成圓條麪包形。roll out, turn out把麪團擀開;把麪團倒出Turn the dough out onto a lightly floured surface.把麪團倒在撒了少許麪粉的案板上。DOUGH + VERBrise麪團發酵Leave the dough to rise.讓麪團發酵。
BNC: 12465 COCA: 4395
BNC: 12465 COCA: 4395
dough
Bread baking and ingredients: bake, bakery, crust...

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