a thick soup made with fish and vegetables 杂烩羹(用鱼加蔬菜烹制) clam chowder 蛤肉菜汤
Oxford Collocations DictionaryChowder is used after these nouns:- seafood
Word Originmid 18th cent.: perhaps from French chaudière ‘stew pot’, related to Old Northern French caudron, based on Latin caldarium, calidarium ‘cooking-pot’, from calidus ‘hot’.