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casserole

noun
/ˈkæsərəʊl/
/ˈkæsərəʊl/
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  1. [countable, uncountable] a hot dish made with meat, vegetables, etc. that are cooked slowly in liquid in an oven炖烧菜,炖锅菜(有肉、蔬菜等)
    • a chicken casserole炖鸡
    • Is there any casserole left?还剩有炖锅菜吗?
    Topics Foodc1
    Oxford Collocations Dictionaryadjective
    • beef
    • chicken
    • vegetable
    verb + casserole
    • bake
    • cook
    • make
    casserole + noun
    • dish
    See full entry
  2. [countable]
    (also casserole dish)
    a container with a lid (= cover) used for cooking meat, etc. in liquid in an oven炖锅;砂锅
    • Place the chicken pieces in the bottom of a large casserole.把鸡块放在大砂锅底部。
    Oxford Collocations Dictionaryadjective
    • deep
    • large
    • shallow
    preposition
    • in a/​the casserole
    See full entry
  3. Word Originearly 18th cent.: from French, diminutive of casse ‘spoon-like container’, from Old Provençal casa, from late Latin cattia ‘ladle, pan’, from Greek kuathion, diminutive of kuathos ‘cup’.

casserole

verb
/ˈkæsərəʊl/
/ˈkæsərəʊl/
Verb Forms
present simple I / you / we / they casserole
/ˈkæsərəʊl/
/ˈkæsərəʊl/
he / she / it casseroles
/ˈkæsərəʊlz/
/ˈkæsərəʊlz/
past simple casseroled
/ˈkæsərəʊld/
/ˈkæsərəʊld/
past participle casseroled
/ˈkæsərəʊld/
/ˈkæsərəʊld/
-ing form casseroling
/ˈkæsərəʊlɪŋ/
/ˈkæsərəʊlɪŋ/
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  1. casserole something to cook meat, vegetables, etc. slowly in liquid in an oven炖烧菜,炖锅菜(有肉、蔬菜等)
    • lamb casseroled with mushrooms, garlic and rosemary 蘑菇、大蒜和迷迭香炖羊肉

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