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BNC: 43790 COCA: 25955

cardamom

noun
/ˈkɑːdəməm/
/ˈkɑːrdəməm/
[uncountable]
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  1. the dried seeds of a south-east Asian plant, used in cooking as a spice豆蔻干籽(用作调味料)
    • cardamom pods豆蔻蒴果
    Topics Foodc2
    Word Originlate Middle English: from Old French cardamome or Latin cardamomum, from Greek kardamōmon, from kardamon ‘cress’ + amōmon, the name of a kind of spice plant.

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