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croquette

noun
/krɒˈket/
/krəʊˈket/
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  1. a small amount of mashed potato, fish, etc., shaped into a ball or tube, covered with breadcrumbs and fried(用土豆泥、鱼馅等裹以面包屑做成的)炸丸子,炸条块Topics Foodc2
    Word OriginFrench, from croquer ‘to crunch’.

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