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green bean

noun
/ˌɡriːn ˈbiːn/
/ˌɡriːn ˈbiːn/
(British English also French bean)
(North American English also string bean)
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  1. a type of bean that is a long thin green pod, cooked and eaten whole as a vegetable青刀豆;四季豆
    Topics Foodb1

See also: green bean

green bean
Vegetable names: acorn squash, artichoke, arugula...

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