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capsicum

noun
/ˈkæpsɪkəm/
/ˈkæpsɪkəm/
(specialist)
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  1. a type of plant that has hollow fruits. Some types of these are eaten as vegetables, either raw or cooked, for example sweet peppers or chillies.辣椒
    Word Originlate 16th cent.: modern Latin, perhaps from Latin capsa related to capere ‘to hold’.

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