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purée

noun
/ˈpjʊəreɪ/
/pjʊˈreɪ/
[uncountable, countable]
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  1. food in the form of a thick liquid made by pressing and mixing fruit or cooked vegetables in a small amount of water(用水果、熟的蔬菜压成的)酱,糊,泥
    • apple purée苹果泥
    Topics Foodc2
    Oxford Collocations DictionaryPurée is used after these nouns:
    • avocado
    • potato
    • tomato
    See full entry

purée

verb
/ˈpjʊəreɪ/
/pjʊˈreɪ/
Verb Forms
present simple I / you / we / they purée
/ˈpjʊəreɪ/
/pjʊˈreɪ/
he / she / it purées
/ˈpjʊəreɪz/
/pjʊˈreɪz/
past simple puréed
/ˈpjʊəreɪd/
/pjʊˈreɪd/
past participle puréed
/ˈpjʊəreɪd/
/pjʊˈreɪd/
-ing form puréeing
/ˈpjʊəreɪɪŋ/
/pjʊˈreɪɪŋ/
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  1. purée something to make food into a purée把(食物)研成糊状
    Oxford Collocations DictionaryPurée is used with these nouns as the object:
    • mixture
    • vegetables
    See full entry
purée
Savoury sauces and vinegars: aioli, aspic, atchar...

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