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mariculture

noun
/ˈmærɪkʌltʃə(r)/
/ˈmærɪkʌltʃər/
[uncountable] (specialist)
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  1. a type of farming in which fish or other sea animals and plants are kept or grown for food海水养殖
    Word Originearly 20th cent.: from Latin mare, mari- ‘sea’ + culture, on the pattern of words such as agriculture.

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